These is some debate over the origins as well as the ingredients of Lobster Thermidor, a classic French dish. Some historians believe Lobster Thermidor was first introduced in 1894 by Marie’s, a popular Paris restaurant. The Lobster Thermidor recipe was created for the premiere of ‘Thermidor’, a play by Victorien Sardou. The play takes it […]
If you don’t live on the beach, no problem! Just fire up your grill. Here is a wicked easy recipe for a lobster bake on the grill. Lobster Bake on the Grill Ingredients 5 lbs. seaweed 4 sm. onions 4 sm. red potatoes 4 (1 1/2 lbs. ea.) Live Lobsters 4 ears sweet corn, shucked except the […]
To make lobster bisque from scratch this good it takes a little work. This bisque recipe does not take any shortcuts. The name “bisque” came later than the soup, which was originally just called plain thick lobster soup. Lobster Bisque Ingredients 5 cups fish stock or chicken stock 2/3 cup uncooked rice 1/2 cup butter […]
Memorial Day is fast approaching and we are readying our grills for the summer season. One of the best things to kick off the summer season is to learn how to grill lobsters at home. Grilled lobster is quick and easy. Take the plunge and discover how deliciously simple it is to grill lobster at […]
Peanut Butter Chocolate Cookies Brewster House Bed & Breakfast is known for its cozy atmosphere and great location. Steps away from L.L. Bean, lobster shacks, and the beautiful Maine coast, Brewster House is a great place to stay in Maine. Not only is the Brewster House known for its excellent hospitality, but their homemade peanut […]
Captains Ken and Ellen Barnes are newly-retired from 25 years as owners and operators of the famed historic Schooner Stephen Taber. Their reputations in warm hospitality and professional excellence are widely known. Over the years they have been featured nationally on ABC, NBC and CBS. They were showcased during their final cruise by CBS Sunday […]
Summertime clambake in your backyard! Time for a New England lobster bake at home featuring the Maine ingredient, live lobsters. But you don’t have to fight beach traffic or dig a big hole for this home clambake recipe. You just need a big pot, some cheese cloth and seaweed. Lobster Bake at Home Ingredients 4 […]
My father cooked the Boston seafood chowder! He brought the recipe to Boston from his birthplace in Islesboro, Maine. I remember the tantalizing smell as Dad carefully blended ingredients. Ingredients for Seafood Chowder: 1/4 lb. salt pork 2 big onions sliced 2 to 3 cups of raw potatoes (also sliced, never cubed) 2 cups of water […]
Nothing better than baked sea scallops for a true New England treat. This recipe is from a good friend from York Beach, Maine. Large sea scallops work great for this recipe. Make sure you ask for fresh, dry scallops. There are no additives in dry scallops like those commonly found in store bought scallops–so they retain […]
This lobster sauce goes great with pasta! This is a light lobster sauce mixture that you can pour over pasta and enjoy anytime in under 15 minutes! You can also enjoy it as a lobster soup. Got to love it. Really, it’s easy! Serves 4 Lobster Sauce Ingredients Lobster Meat, (cooked) 1 LB Mushrooms, quartered 2 cups […]
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Lobster Tales Blog
February 22, 2017
Got lobster for breakfast? Here’s a recipe for the best Lobster Eggs Benedict from our good friend Captain Bob Blair, a pilot in the harbor of the City of Gloucester, Massachusetts. He’s not only has a deft feel for ships, tides and wind, but knows a how to pick a great lobster! This recipe for Eggs Benedict calls for […]