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Order by 12:00 midnight EST for orders to ship the following business day. Choose your lobster delivery at checkout.

Saturday delivery is an extra charge and is not available to some rural areas. Call FedEx at 1800.463.3339 with your zip code to check. 

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"Your incredible lobsters were the undisputed highlight of our annual
beach trip. Everyone raved that they had never seen lobsters that big before, nor had tasted anything like them. Prompt delivery, great presentation, great meal! "
--Ernie Williams,
Coastal Living magazine, Cooking Light Magazine

"We were extraordinarily pleased with our first order of lobsters and clams. The lobsters were exquisitely succulent and delectable... even exceeded my uncommonly high expectations. The clams were sweet and flavorful. We look forward to many, many more orders in the future."
Very truly yours,
--Ting Peterson, Washington DC


"We had to write to let you know how much we enjoyed our live Maine lobster. My wife, originally from Rhode Island and a former Bostonian, loves lobster and she can't stop talking about it. Our package included a 5-lb. live Maine lobster, New England clam chowder, lobster bisque, and a 4-piece box of chocolate truffles. The lobster was incredible - huge beyond belief. Its meat was succulent, tender and sweet. We had always heard that lobsters over 2 lbs. were tough, but that's just not true."
--Rob Cassese, Naples, FL

Home > Fresh Shellfish

Maine Steamer Clams Maine Steamer Clams
[Maine Steamer Clams Maine Steamer Clams]

Maine steamers are justly famous for their small to medium size, their salty-sweet flavor and their pristine quality. Harvested by hand in the mud flats of Harpswell, Maine. Nothing compares to these sweet soft shell clams, a Northeast tradition, steamed in beer or with a shot of your favorite white wine, these clams are ready in minutes.

There are generally 12-15 clams per pound. Serve 1-2 pounds of steamer clams per person.

Also known as:
• Softshell Clams
• Clambake Steamers
• Steamed Clams
• Ipswich Clams
• Pisser Clams

Note: These are NOT little neck clams 
It is normal to get a small amount of breakage in shipping this type of clam. To learn more about fresh clams and even how to shuck clams see our article, Claminology. Click here 


 
Prince Edward Island Mussels Prince Edward Island Mussels
[Prince Edward Island Mussels Prince Edward Island Mussels]

A long time ago, these shiny blue/black mussel shells were used as currency. Our delicious mussels taste like a million bucks! They are truly a striking meal by themselves and certainly the perfect way to round out any lobster dinner. Try them steamed with melted garlic butter. Allow one pound per person.

There are approximately 12-15 mussels per pound.Serve a ½ pound of mussels per person as a first course and 1 ½ to 3/4 lbs as a main course.

 
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