My lobsters just arrived at my door-step—Now what?

Refrigerate your lobsters immediately, and keep them cold until you’re ready to cook them. It’s best to cook your lobsters the day they’re delivered.

Store lobsters in a strong paper bag or right in the lobster pot if you were lucky to receive one. Contrary to popular belief, live lobsters are dark greenish-black or brown–they will turn the familiar bright red after cooking.


Category: Lobster Shipping and Delivery, Storing and handling live lobster

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