How did Lobster Thermidor get its name?

Lobster Thermidor is said to be named by Napoleon.Thermidor was the 11th month of the calendar used during the French Revolution.

This classic French dish is made with egg yolks, brandy and the lobster’s meat stuffed back into its shell for serving. Here’s a recipe for easy Lobster Thermidor


Category: Lobster Trivia and Fun Facts, Cooking Lobster

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