Lobster Ravioli


In stock

Our lobster raviolis are made locally with sweet chunks of Maine lobster meat blended with fresh ricotta and mozzarella cheese. 8 oz. special heart-shaped lobster ravioli now available. 

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SKU: LRAV Category:

We’ve hand selected our lobster ravioli from a local pasta maker where pasta is made from scratch. Lobster ravioli is made using locally caught whole lobster meat.  You’ll see and taste sweet, fresh lobster meat in every bite.

Gourmet Lobster Ravioli

Raviolis are made with chunks of mouth watering lobster meat, 100% durum semolina flour, high quality ricotta cheese and a simple blend of chives and seasonings. Perfect for any special occasion–just add a garlic butter sauce or your favorite cream sauce.

How Many Lobster Ravioli Per Pound? 

Ravioli ship frozen in one pound packages. You receive about 10-12 large ravioli per pound. Serves two for a main course. 

Heart Shaped Lobster Ravioli

(Sold Out) Limited edition large heart-shaped ravioli to make your lobster dinner even more romantic! Our heart shaped lobster ravioli are marbleized in white (egg dough) and red (tomato dough).

Made with fresh Maine Lobster meat, coarsely chopped and mixed with fresh herbs, shallots, butter & spices.

Sold in 8 oz. bags (about 6 ravioli).  

Cooking Lobster Ravioli

When cooking, lobster ravioli must stay frozen until water is at a rolling boil. When ready, add a pinch of salt & a dash of oil to the water along with the frozen ravioli. Stir for the first 3 -4 min. to prevent sticking to the bottom. Total cooking time is 8- 12 min. Drain, transfer to bowl, toss with sauce then serve.

What Sauce to Use?

Toss lobster ravioli in extra virgin olive oil and a little butter and sprinkle with Parmesan cheese. Also try with our sea salt butter and a little brown sugar!

Customer Reviews

Based on 28 reviews
patrick abrams (Vincennes, IN)

not enough cheese ( for me )

Nancy Wilson (Akron, OH)

I reviewed this product two weeks ago!

Gerard Niewenhous (Minneapolis, MN)
Delicious Lobster Ravioli

Paired your lobster ravioli with a vodka sauce. Oh my was it good! Your ravioli is packed full with lobster. Simply the best.

Linda (Ellenton, FL)
Lobster ravioli

This was the best Ravioli I have ever had. Not a pasta person, Took to my mom’s. My Sister came down and had 3 major surgeries and can’t eat much. Very limited. So I thought this would be great and easy for her. She loved them as well as my husband,brother and I just couldn’t stop eating it. Can’t wait to get more.

Robert (Newfields, NH)
Great Experience

Getting emails that the order was complete and updates on shipping was fantastic. Even had a great handwritten note of when it was made; very satisfied👍. Was delicious and got rave reviews by guests.