This savory Maine lobster dip is the perfect prelude to your lobster party, clambake, or Superbowl. Be sure to stock up on our exquisite lobster meat.
Ingredients:
- 8 oz cream cheese
- 1 cup of fresh cooked lobster shredded in pieces
- 1 cup of shredded sharp cheddar cheese
- 1/2 t garlic salt
- 1/2 t dill weed
- 1/2 t celery seed
- 1 cup ketchup
- 1T horseradish
- 1T Dijon mustard
- 3T fresh lemon juice
- 1 t Tabasco sauce
Lobster Cheese Ball Recipe Instructions:
- Soften the cream cheese, then add garlic salt, dill weed, and celery seed and mix well in a medium bowl.
- Add cheddar cheese and lobster, mix, and gently chill for an hour.
- In a small bowl, add ketchup, Dijon mustard, horseradish, lemon juice, and tobacco sauce and mix well.
- Form the cream cheese mixture into a ball and pour the cocktail sauce mixture over the top.
This savory lobster spread goes best with traditional saltine crackers. It’s a nice balance of salt and savory. Serves up to ten.
You can make an over-the-top lobster roll if you’re lucky to have leftover lobster meat!