Lobster University Blog
Latest From The Blog (page 16)
Thanks to online lobster shipping companies, Maine grilled lobster can be enjoyed with 24 hours’ notice by lobster lovers on both ...
You have a craving for Maine lobster, so you go ahead and order a whole lobster at a restaurant, and it is brought to your table. What do you do ...
Next to the boat and a motor, the lobster trap has been the indispensable tool for fishermen for more that 200 years. Invented in 1809 by ...
Online seafood purveyor LobsterAnywhere.com has shed it shell with a brand new seafood friendly website. Since 1999, LobsterAnywhere has ...
Fresh fish should not have a fishy smell, but should smell like the ocean. How Much Fish to Buy? Whole or round fish–3/4 to 1 lb. per ...
Cooking and preparing our chowders and soups is a snap! There is nothing to mix or add. Our seafood chowders are made fresh and flash frozen for ...
Shrimp are the undisputed superheroes of the sea. Their sweet and succulent flavor makes them a canvas for big bold flavors while allowing them ...
Cooking Scallops There are many ways to prepare these delicate sea morsels. The most popular way to cook scallops is to coat them end-to-end with ...
Preparing & Handling Serving Suggestion:Serve ½ dozen clams on the half shell per person. Little necks are the best served raw on the half ...
Preparing & Handling Steamers Important: DO NOT suffocate clams by sealing them in a plastic bag or air-tight container. DO NOT put them ...
Do you want to learn how to cook mussels? In this article, we will show you step by step guide for how to handle, store and cook these ...
Get out the fancy seafood forks and melt the butter because king crab is on the menu. Knowing how to cook crab properly is the ultimate way to ...