Lobster University Blog
Latest From The Blog (page 7)
As winter gives way to spring, we all find ourselves wanting to get outside and enjoy the blue skies and sunshine. What better way to celebrate ...
Channel your inner George Costanza and double dip with this snappy, fresh, easy, and savory Shrimp Cocktail Recipe that celebrates the pure ...
Sweet, succulent lobster piled high and spilling over a toasted split-top roll – is there anything better? But do you know the difference ...
It’s hard to think of a more celebratory meal than a fresh, juicy, and buttery lobster paired with sweet shrimp cocktail and a side of chowder. ...
Tailgate season is officially here, ladies and gentleman. This is the time of year where everybody parties outside the stadium in the parking ...
Cheap lobster feel too good to be true? Here’s what to look out for to avoid buying lobster that you’ll soon regret—mushiness, fake lobster, and ...
Whenever summer rolls around, we New Englanders start thinking seafood — especially lobster roll! Fresh Maine lobster tastes great any time of ...
There are two main types of lobster found in North America: Rock vs Maine lobster. Discover the key differences (and which one is 1,000% better!) here.
America’s favorite shellfish…wait for it…Lobster? Nope. Try again. It’s shrimp! Shrimp represent more than a quarter of ...
Let’s skip the industry jargon so you can find the best type of shrimp for your next seafood meal. Compare origins, flavors and textures, sizes, ...
Is it possible to capture the sensory experience of homemade lobster bisque using mere mortal words? Nope. The buttery lobster flavor imparted ...
If you want to bring an air of sophistication and celebration to your dinner table without spending hours in the kitchen, a surf and turf dinner ...